Eco Cooking Class Tour

Hue Ecolodge A true hidden gem

Stay in a “garden home”Live among nature Blend into local life Travel off the beaten path Travel responsibly

Pick you up at Toa Kham Wharf, starting the trip will be a visit of the Thien Mu pagoda - a historic temple, the symbol of Hue city
Back to the boat for a scenic cruise to Hue Ecolodge in Thuy Bieu Eco-village and depart to Thuy Bieu local market, take time to stroll around & buy the necessary ingredients for cooking class
Prepare meal for yourself under the instruction of our chief.
- Vả fruit mixed shrimp and pork
- Banh Ram It (a patty of super-crunchy deep-fried stick rice topped with stir-fried shrimp and pork)
- Banh Khoái (a pan-fried crepe that is typically stuffed with shrimp and pork belly)
After your practical class, it’s time to taste the Hue traditional dishes that you have prepared and our chef will be able to give his feedback on your own chef skills.
End of services